BANANA PIE

Ingredients

• 8 oz. Philadelphia cream cheese, softened
• 2 boxes vanilla instant pudding or banana pudding
• 4 c. milk
• 2 pie shells, cooked
• Bananas

Directions

Mix softened cream cheese and a little milk. Beat until smooth. Add remaining milk. Add pudding mix and a little vanilla flavoring. Mix well. Cover the bottom of pie shells with sliced bananas. Pour mixture over bananas and chill. Top each slice of pie with Cool Whip before serving.