Soft Taco Casserole

Recipe Submitted by javaprof23 ..|.. Category: Crockpot & Slow Cooker

This has a short cooking time, so you can't leave it all day, but it works well if you're going to be gone for a couple of hours and want a hot, easy meal when you get home.

Ingredients

  • 1 lb. ground beef
  • 1 sm. green pepper, cubed
  • 1/2 C. thick and chunky salsa
  • 8 (7-inch) low-carb white tortillas
  • 1/2 C. sour cream
  • 1 1/2 C. (6 oz.) Cheddar cheese, shredded

Directions

1. Brown ground beef and green pepper in skillet; drain. Add salsa.
2. Spread each tortilla with 1 tablespoon sour cream. Spoon 2 tablespoons meat mixture on each tortilla and roll to secure filling. Place seam-side down in crockpot.
3. Spoon remaining meat mixture over tortillas. Sprinkle with cheese making sure tortillas are completely covered. Cover. Cook on LOW
1 1/2 to 2 hours or until heated through.

Recipe from Homeschoolforms.com, Site Maintained by Donna Young, of DonnaYoung.org