Italian Style Crockpot Meatloaf

Ingredients

• 2 eggs
• 3/4 cup milk
• 2/3 Italian style bread crumbs
• 2 tsps dried minced onion or 1/2 tsp onion powder
• 1/2 tsp rubbed sage
• 1 1/2 lbs lean ground beef
• 1/4 cup ketsup
• 2 tbsps brown sugar
• 1 tsp ground mustard
• 1/2 tsp Worcestershire sauce

Directions

Combine eggs, milk, Italian style bread crumbs, minced onion, rubbed sage, and lean ground beef in a large bowl. Mix all ingredients well, and then shape into a round loaf. Spray the inside of your slow cooker with non-stick spray, and then place the loaf inside.

In a small mixing bowl mix the ketchup, brown sugar, ground mustard, and Worcestershire sauce. Spoon over the top of the meatloaf.

Cover and cook on low for 6 hours or until a meat thermometer reads 160 degrees.