Recipe Submitted by hs4hmom ..|.. Category: Beef & Veal
Sage is the secret ingredient that makes this taste so good. It's also a freezer friendly meal.
Preheat oven to 350 F
Beat the eggs, add milk, crackers, onion, salt, pepper, sale and mix well.
Add to meat. Form a loaf and place in appropriate baking dish.
Combine the remaining ingredients and pour half over the loaf.
Bake at 350 F for 1 hour.
Let stand for 10 minutes before slicing. Serve with remaining sauce.
Recipe from Homeschoolforms.com, Site Maintained by Donna Young, of DonnaYoung.org