Amazing Chocolate Coconut Pie

Ingredients

• 3 squares chocolate, unsweetened
• 1/2 c. butter, melted
• 3 eggs
• 3/4 c. sugar
• 1/2 c. flour
• 1 tsp. vanilla extract
• 2/3 c. Eagle Brand sweetened condensed milk
• 2 2/3 c. flaked coconut

Directions

Preheat oven to 350 degrees F. Melt chocolate squares and butter together; set aside. In blender, put eggs, sugar, flour, chocolate mixture and vanilla; blend on high for 1 to 2 minutes. Pour into a greased 9" pie plate. Combine the sweetened condensed milk and coconut and spoon over the pie filling, leaving a 1/2" to 1" border around edge. Bake for 30 minutes or until done